Most of you are aware that a year ago I served as Executive Team Chef for the Houston Astros Baseball Organization and not knowing exactly where this blessing would take me. I received word on the 1st day of February 2013; I had been selected by the Astros organization as there Executive Team Chef.
I will be responsible for the players and coaches, daily nutritional needs working side by side with the Team’s Nutritionist and Strength Coach. The opportunity will provide me an awesome platform from the Houston Astros. Therefore, I had to make a tough decision on the restaurant. Last year I allowed the restaurant to sit idle during the season, however, after processing all routes from selling or allowing another Chef to run the restaurant, I decided to close the restaurant as of February 24, 2013. I realized the time commitment for the Astros would not allow me anytime during the months of February through September or October, depending on playoffs.
It was a great 3 years @ Chef Rey's! However, accepting the role with the Astros will allow me to have some "Me Time" and advance retirement for me. Most Importantly, I would like to personally thank everyone for your support of Chef Rey's. I will be doing Only Private Dining going forward…(Read More)